TGI Healthiest Sizzling Chicken and Cheese Recipe 2024

Are you also a chicken lover or in deep search of meat-based flavorful but time-saving palate? Then you have approached your destination. This sizzling chicken and cheese recipe is the best suspension for you. Its flavor impressions are bang on with a soft but crunchy texture.

Plus, this nourishment is cooked with the help of different countertops. That includes a stove. Microwave oven, broiler, and an air fryer. But each kitchen range requires different time intervals to complete the cooking of same dish. We’re using microwave oven to cook this restaurant-type chicken cheesy dish.

Are you looking for one-pot spicy cuisine? Then this sizzled chicken breasts and cheese recipe is for you. It contains superb delicious flavors with an infusion of sharp ingredients. That gives a delightful experience to customers.

Sizzling Chicken and Cheese Recipe

80% of today’s young generation have a busy routine cycle. Also, they are too lazy and even want to cook the meal within a very short time. So, you can use an air fryer in such case. This tool resolves out your all such issues. It takes only 20 to 25 minutes to make this chicken cheese refreshment.  Also, you can enjoy this dish to control your intense hunger at any time. Which might be a morning breakfast, lunch, or dinner?

Ingredients for Making the Chicken and Cheese Avenue:

Its ingredients are pretty complex to buy. But they are available in numerous grocery stores at different prices. So, you can purchase the required components at reasonable prices. But make sure, all the elements are in a fresh state.

Chicken and Cheese Avenue:

  • 5 to 6 ounces of chicken breasts
  • 2 tablespoons of olive oil/ Avocado oil
  • 1 tablespoon of minced fresh garlic
  • ½ cup of grated white Chihuahua cheese
  • 3 cubes of PFOA-approved American cheese
  • 5 to 6 mashed potatoes

For Seasoning:

  • 2 ⅓ tablespoons of chopped garlic
  • 2 tablespoons of crushed ground parsley
  • ⅓ cup of olive oil
  • 1 tablespoon of minced red bell peppers
  • ½ tablespoon of black pepper
  • 1 tablespoon of paprika
  • ⅓ tablespoon of kosher salt (never use regular salt)

For garnishing crisp:

  • 2 tablespoons of julienned-shaped, green bell pepper
  • 2 tablespoons of julienned-shaped, red bell pepper
  • 1 ½ tablespoon of julienne-shaped, yellow onion
  • ½ tablespoon of chopped coriander

Sizzling Chicken and Cheese Recipe

Steps to Make the Chicken and Cheese Recipe:

Prep your chicken:

  • Firstly, take a bowl. And pick your chicken breasts also. Wash the meat very well with the help of your hands.
  • Let it dry for 5 to 10 minutes on a paper towel. And slice them into small cubic forms.
  • Put some olive oil and 1 tablespoon of lemon juice into the pan.
  • Rub the oil and lemon pulp on the chicken cubes with your hands or brush.

Seasoning Options:

  • There is a huge variety of different seasonings. So, you can adopt anyone according to your choice. That includes salt pepper combo, all-purpose flour and powder, and Fajita style mix process.
  • Do any type of seasoning for 4 to 5 minutes only. Then keep the marinated slices at rest for some time.
  • On the other hand, add your oil to a non-stick skillet. And heat up the oil at a low flame.
  • Once your oil is heated, shift your marinated chicken pieces into the skillet. And broil them for 4 to 5 minutes maximum.
  • After some time, flip the slices to fry their other side also for 3 to 4 minutes.
  • You can increase its cooking time also according to the thickness and size of your meat chunks. After complete broiling, turn off the stove. And remove skillet from it.

Make chicken prawns:

  • Cut the chicken breast into prawn’s shape. That must be ½ inches thick shrimp.
  • After that, marinate all the meat prawns with spices as per your desire. That includes black pepper, kosher salt, paprika, ground parsley, minced red bell pepper, and chopped garlic.
  • For it, add the butter to previously used skillet pan. When your butter is melted, put the marinated chicken prawns into it.
  • Saute all the shapes very well for 4 to 5 minutes at least at a medium flame not extremely high.
  • Once all the prawns are fully cooked, take them out of pan and set aside for 15 minutes. Let them cool down.

Prepare the vegetables:

  • Transfer all the required vegetables into a basket. And make sure, they are cleaned properly. That includes green bell peppers, red bell peppers, yellow onion, and coriander.
  • Slice all of them into fine julienne
  • Take the used pan and drizzle some olive/avocado oil into it. Also, pour some spices according to your taste to season the veggies. That includes red chilli flakes, salt, hot sauce, vinegar and soy sauce, and black pepper.
  • Stir all the vegetables constantly for 3 to 4 minutes, until of them gets a crunchy soft texture.

Mashed Potatoes

  • Firstly, make sure that all the potatoes are washed very well.
  • Then cut them into small slices.
  • Half-fill your pot with filtered water. And place on the stove at high flame, until the water creates bubbles. Also, add 2 pinches of salt to the pot.
  • Then shift your potato slices into the pan. Let them boil for 20 to 25 minutes at a high flame. Until, they become soft enough. Check the tenderness of potatoes by inserting the edge of knife into the center.
  • After completely boiling, take the potatoes out of pot. And dry with the help of a paper towel. Also, let them cool down at room temperature for 10 to 15 minutes.
  • Then peel off the potatoes.
  • Further, use butter in the same pan. After melting it, transfer the potatoes into it.
  • Start mashing the potatoes with the help of a masher. If you have no masher, use a simple fork.
  • After mashing them, turn off the stove’s flame.
  • Pick another bowl and pour half and half cold milk into it. Also, shift the mashed potatoes into the milk to get a consistent stiff covering.

Serving the sizzled chicken:

  • Take a non-stick iron skillet or a pan. Add the cheese to the pan. That includes Chihuahua cheese and American cheese. Let them melt at high flame.
  • Further, put the chicken prawns, veggies, and mashed potatoes into the pan.
  • Start sizzling all the ingredients together.
  • Wear an oven mitt for holding the hot skillet. Otherwise, your hand will be burnt.
  • Serve it hot immediately after cooking.

Read more about  Extra Delicious Salmon Stuffed Cheese SteakPerkins Potato Pancake Recipe , Easy Panocha Recipe New Mexico 

Frequently Asked Questions

How to perfectly marinate the chicken in this recipe?

There is a huge variety of different seasonings. So, you can adopt anyone according to your choice. That includes salt pepper combo, all-purpose flour and powder, and Fajita style mix process.

What is the most considered factor in this entire chicken cheese platter?

Its ingredients are pretty complex to buy. But they are available in numerous grocery stores at different prices. So, you can purchase the required components at reasonable prices. But make sure, all the elements are in a fresh state.

TGI Healthiest Sizzling Chicken and Cheese Recipe 2024

Are you also a chicken lover or in deep search of meat-based flavorful but time-saving palate? Then you have approached your destination. This sizzling chicken and cheese recipe is the best suspension for you. Its flavor impressions are bang on with a soft but crunchy texture.
Plus, this nourishment is cooked with the help of different countertops. That includes a stove. Microwave oven, broiler, and an air fryer. But each kitchen range requires different time intervals to complete the cooking of same dish. We’re using microwave oven to cook this restaurant-type chicken cheesy dish.
Are you looking for one-pot spicy cuisine? Then this sizzled chicken breasts and cheese recipe is for you. It contains superb delicious flavors with an infusion of harp ingredients. That gives a delightful experience to customers.
Prep Time5 minutes
Cook Time25 minutes
Total Time30 minutes
Course: Main Course
Cuisine: American, Asian
Keyword: Sizzling Chicken and Cheese Recipe
Servings: 4 People
Calories: 130kcal
Author: Anna

Ingredients

Chicken and Cheese Avenue

  • ● 5 to 6 ounces of chicken breasts
  • ● 2 tablespoons of olive oil/ Avocado oil
  • ● 1 tablespoon of minced fresh garlic
  • ● ½ cup of grated white Chihuahua cheese
  • ● 3 cubes of PFOA-approved American cheese
  • ● 5 to 6 mashed potatoes

For Seasoning:

  • ● 2 ⅓ tablespoons of chopped garlic
  • ● 2 tablespoons of crushed ground parsley
  • ● ⅓ cup of olive oil
  • ● 1 tablespoon of minced red bell peppers
  • ● ½ tablespoon of black pepper
  • ● 1 tablespoon of paprika
  • ● ⅓ tablespoon of kosher salt never use regular salt

For garnishing crisp:

  • ● 2 tablespoons of julienned-shaped green bell pepper
  • ● 2 tablespoons of julienned-shaped red bell pepper
  • ● 1 ½ tablespoon of julienne-shaped yellow onion
  • ● ½ tablespoon of chopped coriander

Notes

Steps to Make the Chicken and Cheese Recipe:

Prep your chicken:

  • Firstly, take a bowl. And pick your chicken breasts also. Wash the meat very well with the help of your hands.
  • Let it dry for 5 to 10 minutes on a paper towel. And slice them into small cubic forms.
  • Put some olive oil and 1 tablespoon of lemon juice into the pan.
  • Rub the oil and lemon pulp on the chicken cubes with your hands or brush.

Seasoning Options:

  • There is a huge variety of different seasonings. So, you can adopt anyone according to your choice. That includes salt pepper combo, all-purpose flour and powder, and Fajita style mix process.
  • Do any type of seasoning for 4 to 5 minutes only. Then keep the marinated slices at rest for some time.
  • On the other hand, add your oil to a non-stick skillet. And heat up the oil at a low flame.
  • Once your oil is heated, shift your marinated chicken pieces into the skillet. And broil them for 4 to 5 minutes maximum.
  • After some time, flip the slices to fry their other side also for 3 to 4 minutes.
  • You can increase its cooking time also according to the thickness and size of your meat chunks. After complete broiling, turn off the stove. And remove skillet from it.

Make chicken prawns:

  • Cut the chicken breast into prawn’s shape. That must be ½ inches thick shrimp.
  • After that, marinate all the meat prawns with spices as per your desire. That includes black pepper, kosher salt, paprika, ground parsley, minced red bell pepper, and chopped garlic.
  • For it, add the butter to previously used skillet pan. When your butter is melted, put the marinated chicken prawns into it.
  • Saute all the shapes very well for 4 to 5 minutes at least at a medium flame not extremely high.
  • Once all the prawns are fully cooked, take them out of pan and set aside for 15 minutes. Let them cool down.

Prepare the vegetables:

  • Transfer all the required vegetables into a basket. And make sure, they are cleaned properly. That includes green bell peppers, red bell peppers, yellow onion, and coriander.
  • Slice all of them into fine julienne
  • Take the used pan and drizzle some olive/avocado oil into it. Also, pour some spices according to your taste to season the veggies. That includes red chilli flakes, salt, hot sauce, vinegar and soy sauce, and black pepper.
  • Stir all the vegetables constantly for 3 to 4 minutes, until of them gets a crunchy soft texture.

Mashed Potatoes

  • Firstly, make sure that all the potatoes are washed very well.
  • Then cut them into small slices.
  • Half-fill your pot with filtered water. And place on the stove at high flame, until the water creates bubbles. Also, add 2 pinches of salt to the pot.
  • Then shift your potato slices into the pan. Let them boil for 20 to 25 minutes at a high flame. Until, they become soft enough. Check the tenderness of potatoes by inserting the edge of knife into the center.
  • After completely boiling, take the potatoes out of pot. And dry with the help of a paper towel. Also, let them cool down at room temperature for 10 to 15 minutes.
  • Then peel off the potatoes.
  • Further, use butter in the same pan. After melting it, transfer the potatoes into it.
  • Start mashing the potatoes with the help of a masher. If you have no masher, use a simple fork.
  • After mashing them, turn off the stove’s flame.
  • Pick another bowl and pour half and half cold milk into it. Also, shift the mashed potatoes into the milk to get a consistent stiff covering.

Serving the sizzled chicken:

  • Take a non-stick iron skillet or a pan. Add the cheese to the pan. That includes Chihuahua cheese and American cheese. Let them melt at high flame.
  • Further, put the chicken prawns, veggies, and mashed potatoes into the pan.
  • Start sizzling all the ingredients together.
  • Wear an oven mitt for holding the hot skillet. Otherwise, your hand will be burnt.
  • Serve it hot immediately after cooking.

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




Scroll to Top