Dishes like the Cracker Barrel Chicken Pot Pie with a crunchy crust on the outside with the most soft and tender, juicy stuffing inside are heavenly and delicious. The tender chicken, creamy sauce and delicious stuffing inside the pie crust have a divine flavor that is unbeatable by any other dish. The hearty and rich flavors that are added to this amazing appetizer are not found in any other regular snacks. You find great confidence in yourself when you can make such restaurant-like dishes at home in your kitchen. You can make this dish within an hour and then can serve it to almost five or six hungry stomachs in one go. Making this out-class appetizer for your coming Sunday dinner is the most suitable time for this recipe.
Chicken Pot pie is a specialty of the Cracker Barrel and the most demanded appetizer at their restaurant. I was obsessed when I first tried it out and therefore, I tried to make it at home with the most genuine recipe. You should also give it a try as this dish is a mutual favorite of people of every age. You can make an amazing dish by spending very little time in the kitchen and this is the most beneficial point about this recipe. There do exist some health benefits as this appetizer also contains vegetables, chicken and whatnot. Do let me know about your reviews as I am sure you are going to love it.
Ingredients Needed to Make Cracker Barrel Chicken Pot Pie
Making chicken pot pie does require a number of ingredients but spending coins on all these ingredients is worth it. Once you take your first bite, you will forget about everything else.
- Half A Tablespoon Of Garlic Powder
- Half A Tablespoon Of Celery Seed
- One Tablespoon Of Black Pepper
- Two Tablespoons Salt
- One Cup Of All-Purpose Flour
- 3/4 Cup Butter
- 1 1/3 Cups Milk
- Three Cups Of Chicken Broth
- 1/4 Cup Freshly Chopped Onion
- Half A Cup Of Chopped Celery
- Two Cups Of Mixed Frozen Vegetables
- Two Cups Cooked And Diced Chicken
- For The Crust
- One Egg At Room Temperature, Beaten
- One Package Of Pie Crusts Refrigerated
Step-by-Step Guide to Make the Chicken Pot Pie Recipe
Preheating the Oven
The first step while baking your dishes is always the preheating of your oven. For this recipe, the preheating of the oven requires a temperature of 425 degrees F.
Sauteing the Vegetables Cracker Barrel Chicken Pot Pie
Melt butter in a large-sized cooking pan at medium flame. Then saute the onions until they become softened. Add the frozen vegetables to the pan at the same time.
Addition of Chicken and Spices
Bring flour and stir it well in the frying vegetables. Then add the celery seeds along with the garlic powder. Sprinkle some salt and pepper. Add the precooked chicken to it. Mix well.
Pouring the Chicken Broth Cracker Barrel Chicken Pot Pie
Immediately add the chicken broth to the mixture. Thicken the mixture by simmering at medium heat. Once the mixture is thickened, remove it from heat.
Filling the Pie Crusts
Bring the pie crusts and start filling them one by one by arranging them on the baking pan. Cover the stuffed pie crusts with their top pie crusts.
Giving an Egg Wash
Bring the egg blend and brush the pie crusts with the egg wash. Seal the crusts with each other but do make some holes in the top one to let the air pass.
Baking in Oven Cracker Barrel Chicken Pot Pie Recipe
Put the baking pan in the oven and let the pies cook for half an hour. You want a golden brown color for your pie crust.
Serving the Pot Pies
Serve your pot pies after the air cooling for a few minutes.
FAQS
How to make the sauce used in the chicken pot pie?
The sauce that is made in the chicken pot pie is made because of the addition of flour, cream, milk and butter. All these ingredients simmer to get thickened and turn into the delicious white sauce for the stuffing of the pie crust.
Which frozen vegetables can we use for the pot pie stuffing?
For the pot pie stuffing, the vegetables that you use other than celery include the frozen carrots, peas and tomatoes. All these vegetables make the pot pie healthier and delicious at the same time. You can also add cabbage if you like it.
Read more about Cream Of Jalapeno Soup , Delicious Demos Chicken and Rice , Berry Broccoli And Stilton Soup
Cracker Barrel Chicken Pot Pie Recipe
Ingredients
- 1/2 tbsp Garlic Powder
- 1/2 tbsp Celery Seed
- 1 tbsp Black Pepper
- 2 tbsp Salt
- 1 Cup All-Purpose Flour
- 3/4 Cup Butter
- 1-1/3 Cup Milk
- 3 Cups Chicken Broth
- 1/4 Cup Freshly Chopped Onion
- 1/4 Cup Chopped Celery
- 2 Cups Mixed Frozen Vegetables
- 2 Cups Cooked And Diced Chicken
- For The Crust
- 1 Egg Room Temperature, Beaten
- One Package Of Pie Crusts Refrigerated