Southern Classic White Lily Brenda Gantt Biscuits Recipe

If you are looking for an imported limited ingredients platter, then must try these Lily Brenda Gantt Biscuits Recipe. It is a multi-flavored cuisine with crunchy crust. That provides you candid and tangy both impressions in every bite.

In this modern generation, everyone looks for a traditional snack. That gives you extraordinary sweat flavors and refreshes your old memories. So, these Lily Brenda Gantt Biscuits Recipe are for you. It not only provides you top-class flavors but is also a great source of nutrition.

Plus, this platter is carbs-free, cholesterol-free and fats-free. Due to this, it is very lightweight on your stomach. As well as, keto-diet planners also add it to their diet. Buttermilk is used in this recipe. Which plays an important role in body maintenance. And also converts your swallowed muscles into a perfect shape.

A new cooking technique is used in these Gantt biscuits. According to this, no sugar is required in its whole nostalgia. And it is a plus point for diabetic patients. You can enjoy these crackers as an evening snack or even to control your mid-night cravings.

Southern Classic White Lily Brenda Gantt Biscuits Recipe With New Innovation

How to serve White Lily Brenda Gantt Biscuits Recipe?

Serving the dish, particularly a waffle dessert is a challenging assignment. But it is a best source to captivate the customer’s attention. So, be careful while presenting this dish. All you have to do is choose a beautiful strong casserole.

Simply, put a cup of yummy Cappuccino coffee drink or a tea with this platter. Also, add a circular strawberry jelly on its top. It gives a delightful fresh taste to consumers. If you further want to enhance its plating, use some cheese crisps and scrambled eggs along it.

Demanding ingredients White Lily Brenda Gantt Biscuits Recipe:

You’ll need only limited elements for today’s recipe. And all of them are easily available in different grocery stores in various price ranges. So, you can easily make your purchase best within an affordable budget. The ingredients required for making Brenda Gantt biscuits include:

  • Full large-size pack/ 4 cups of self-rising flour
  • 3 ½ cup of white lily flour
  • 2 small Crisco-shortening chicken egg balls
  • 2 ½ cup of unsalted buttermilk
  • ⅓ tablespoon of table salt
  • ¼ teaspoon of granulated white sugar
  • Jam or preserves for topping (optional)

Southern Classic White Lily Brenda Gantt Biscuits Recipe With New Innovation

Required gadgets White Lily Brenda Gantt Biscuits Recipe:

Choosing kitchen items for preparation of any recipe is a bit little difficult. Make sure that all the cutlery is suitable enough to store the elements. Doesn’t matter if your ingredient is in powder form, liquid form, herbal form, or solid form. The pieces of equipment required for making Gantt biscuits include:

  • Non-slippery silicone pastry mat
  • 2 medium-sized mixing bowls
  • Round biscuit cutter
  • Baking iron skillet
  • Microwave oven

Southern Classic White Lily Brenda Gantt Biscuits Recipe With New Innovation

Proper Cooking Directions White Lily Brenda Gantt Biscuits Recipe:

Step 1:

Plug your microwave oven into an electric board and switch it on. Preheat the oven to 450 degrees Fahrenheit for 5 minutes. Also, grease its iron skillet with Crisco chicken balls.

Step 2:

Now, take a bowl. Make sure it is washed well. Pour the flour self-rising flour into it. Sprinkle 1 shower of oil spray into it. Also, add white lily flour and mix both of them properly. Then press the mixture with the help of your hand to remove all the air from it. Use a plastic laminated sheath to wrap up the material. Keep it aside for 5 to 10  minutes.

Step 3:

Pick another mixing bowl and add the shortening chicken egg balls into it. Further, put the buttermilk to it. Combine all of them with a mixing spoon. And gather all the splitter material from sides of bowl. Never add the flour mixture to it. Kneading the mixture gently with your hands, until it comes in a smooth dough. Once you get a light bulky and tacky ball of dough, unwrap the other bowl also. And transfer it to other dough’s bowl. Again blend both types of mixtures very well. Make sure that there is no bump in combined material.

Step 4:

Apply a little amount of self-rising flour on your hands. And create the 9 to 10 small-sized round-shaped pastry balls of prepared dough. Make sure that each ball is ¾ inch thick in size.  Set them in a large tray.

Step 5:

Slice the balls about 2 inches at least with the help of biscuit cutter. And put them in a pan. Do the same process with all cookie balls.

Step 6:

It’s time to bake the biscuit dough. Take the baking tray out of oven and arrange the balls on its top. Start baking the biscuits up to 350 degrees Fahrenheit for 15 minutes. Until they all come in a puff form.

Now, your Brenda Gantt biscuits are ready. Enjoy your evening!

Frequently Asked Questions:

How these Brenda Gantt biscuits is perfect for your diet?

Because, this platter is carbs-free, cholesterol-free and fats-free. Due to this, it is very lightweight on your stomach and doesn’t produce fat in your body. As well as, keto-diet planners also add it to their diet.

How to serve the Brenda biscuits more beautifully?

Simply, put a cup of yummy Cappuccino coffee drink or a tea with this platter. Also, add a circular strawberry jelly on its top. It gives a delightful fresh taste to consumers. If you further want to enhance its plating, use some cheese crisps and scrambled eggs along it.

Read more about recipes  Souplantation Chicken Noodle Soup RecipeHomemade Flounder Recipe Chicken Francoise with CapersEasy Costa Vida Queso Recipe 

Southern Classic White Lily Brenda Gantt Biscuits Recipe With New Innovation

In this modern generation, every one looks for a traditional snack. That gives you extraordinary sweat flavors and refreshes your old memories. So, these Lily Brenda Gantt Biscuits Recipe are for you. It not only provides you top-class flavors but is also a great source of nutrition.
Plus, this platter is carbs-free, cholesterol-free and fats-free. Due to this, it is very lightweight on your stomach. As well as, keto-diet planners also add it to their diet. Buttermilk is used in this recipe. Which plays an important role in body maintenance. And also converts your swallowed muscles into a perfect shape.
Prep Time10 minutes
Cook Time7 minutes
Total Time17 minutes
Course: Appetizer, Dessert, Side Dish
Cuisine: American, Chinese
Keyword: White Lily Brenda Gantt Biscuits Recipe
Servings: 6 People
Calories: 239kcal
Author: Anna

Equipment

  • Non-slippery silicone pastry mat
  • 2 medium-sized mixing bowls
  • Round biscuit cutter
  • Baking iron skillet
  • Microwave Oven

Ingredients

  • Full large-size pack/ 4 cups ofself-rising flour
  • 3 ½ cup of white lily flour
  • 2 small Crisco-shortening chickenegg balls
  • 2 ½ cup of unsalted buttermilk
  • tablespoon of table salt
  • ¼ teaspoon of granulated white sugar
  • Jam or preserves for topping(optional)

Notes

Proper Cooking Directions:

Step 1:

Plug your microwave oven into an electric board and switch it on. Preheat the oven to 450 degrees Fahrenheit for 5 minutes. Also, grease its iron skillet with Crisco chicken balls.

Step 2:

Now, take a bowl. Make sure it is washed well. Pour the flour self-rising flour into it. Sprinkle 1 shower of oil spray into it. Also, add white lily flour and mix both of them properly. Then press the mixture with the help of your hand to remove all the air from it. Use a plastic laminated sheath to wrap up the material. Keep it aside for 5 to 10  minutes.

Step 3:

Pick another mixing bowl and add the shortening chicken egg balls into it. Further, put the buttermilk to it. Combine all of them with a mixing spoon. And gather all the splitter material from sides of bowl. Never add the flour mixture to it. Kneeing the mixture gently with your hands, until it comes in a smooth dough. Once you get a light bulky and tacky ball of dough, unwrap the other bowl also. And transfer it to other dough’s bowl. Again blend both types of mixtures very well. Make sure that there is no bump in combined material.

Step 4:

Apply a little amount of self-rising flour on your hands. And create the 9 to 10 small-sized round-shaped pastry balls of prepared dough. Make sure that each ball is ¾ inch thick in size.  Set them in a large tray.

Step 5:

Slice the balls about 2 inches at least with the help of biscuit cutter. And put them in a pan. Do the same process with all cookie balls.

Step 6:

It's time to bake the biscuit dough. Take the baking tray out of oven and arrange the balls on its top. Start baking the biscuits up to 350 degrees Fahrenheit for 15 minutes. Until they all come in a puff form.
Now, your Brenda Gantt biscuits are ready. Enjoy your evening!

Frequently Asked Questions:

How these Brenda Gantt biscuits is perfect for your diet?

Because, this platter is carbs-free, cholesterol-free and fats-free. Due to this, it is very lightweight on your stomach and doesn’t produce fat in your body. As well as, keto-diet planners also add it to their diet.

How to serve the Brenda biscuits more beautifully?

Simply, put a cup of yummy Cappuccino coffee drink or a tea with this platter. Also, add a circular strawberry jelly on its top. It gives a delightful fresh taste to consumers. If you further want to enhance its plating, use some cheese crisps and scrambled eggs along it.

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