Eat N Park Potato Soup Recipe

Eat N Park Potato Soup Recipe is the most versatile creamy soup recipe with all the heavenly flavors. The soup is a healthier meal to be served in your weekend dinners. Especially during the cold Winter days, you will find this soup a very comforting meal. Even the elders of the family demand these delicious soups on the cozy night of winter that gives them comfort in the cold weather. Eat N Park Potato Soup Recipe contains several different vegetables that make it a healthier one for everyone big and small.

Being a potato fan, this Park Potato soup is going to be your new favorite. Eat N Park Potato Soup Recipe includes a few steps like sauteing and boiling the vegetables separately and then combining with the white sauce but all these efforts are worth it. The recipe is very versatile as you can add ingredients of your own choice like adding cream or milk other than half and half. Customization of the recipe by adding spices and seasonings of your own choice makes this dish a mutual favorite of everyone big and small. Try out the recipe and turn into a fan of the potato soup.

Ingredients for Making the Potato Soup Recipe

The potato soup is made out of these ingredients which you can also replace depending upon your own choice. Adding your flavors to your dishes is a great art.

• ½  tablespoon Salt
• 1 tablespoon of Extra Virgin Olive Oil
• Freshly grounded Black Pepper
• 3  tablespoons unsalted Butter
• ½  cup of Finely Chopped Carrots
• 1 medium-sized chopped onion
• 3 tablespoon Unsalted Butter
• 2  cups of water
• 1  stalk of chopped celery
• 1  tablespoon of fresh Parsley
• 4  strips of crispy cooked Bacon
• 5 cups of peeled and chopped Potatoes
• 4 cups of chicken Broth
• 1 cup of Half and Half

Method to Make the Eat N Park Potato Soup

Heating the Oil

Take a large-sized cooking pot and pour some olive oil into it. Heat it at low flame and also add butter to it. Wait for the butter to get melted.

Addition of Vegetables

Add the chopped carrots and celery into the pot along with the chopped onion. Use a spatula to stir fry these vegetables until they get softened. It will take almost 5-6 minutes for the veggies to become soft.

In the next step, you have to add up the freshly chopped parsley. As soon as you add parsley the whole mixture will become fragrant. Add the chopped potatoes in the end.

Addition of Broth

Pour the chicken broth into the vegetable mixture and then make the addition of at least two cups of water. Let the mixture simmer for some time at a fair flame of heat. Once boiled, let the mixture simmer for 15 minutes at low heat.

Blending the Soup

Turn off the heat, let the boiled soup cool down for some time and then blend it. You can use both the immersion blender for this purpose or a regular blender. Make a smooth consistency of the soup.

Preparing the Creamy Mixture

Take another medium-sized saucepan and melt butter in it. In this melted butter add the all-purpose flour in the mentioned quantity. Once the flour is well dissolved in the butter add the warm half and half into the pan gradually. You can use the oven to heat half and half. Whisk well until well combines.

Combining the Mixtures

Once the creamy mixture is ready, combine it with the soup blend in a bigger skillet. Then add the leftover ingredients into the soup mixture. Add the seasonings including the salt and pepper. You can adjust the quantity depending on your taste. Add the bacon to the soup at this point. Let the mixture simmer for 20 more minutes.

Serving the Soup

After simmering the soup is ready to be served. Garnish some more fresh parsley on the top along with some grated cheese. Serve the soup while hot.

Read more about Soul-warming Dumplings Soup Dominican Hawaiian Style Beef Tripe Stew Recipe , Slow Cooker Taco Soup ,  Galbitang Recipe Instant Pot (Goat Short Ribs Soup)

FAQS

How to thicken the Potato Soup?

If there is too much liquid in the soup you can add a corn flour slurry into the soup to turn it into a thick consistency. This is the most tried and tested way of thickening the soup. Moreover, you can increase the quantity of flour for this purpose as well. Do not add too much broth or water to the soup.

Do we add milk to the potato soup?

In this  Eat and Park recipe, milk is not added to the soup. This is because the white sauce mixture is prepared by adding the flour and half and half. Moreover, cream is preferred to be added to the soup rather than milk as it makes a more runny consistency of the soup.

Is the Potato soup a healthy meal?

Potato soup contains Vitamins like Vitamin C, fiber, and several other minerals like potassium. As it contains several vegetables, the soup is definitely healthy and is especially served in Winter.