Easy Tubby Custard Recipe

Are you looking for a quintessential dessert palate? Or ever tasted a multi-textured but extra-fluffy cake? Then this American-style tubby custard is for you. It has a high amount of carbohydrates and dietary fibers. That promotes your food digestion process and helps in muscle building. Also, the presence of fibbers deals with your cardiac issues by improving blood circulation as Banana Split Blizzard.

There is a huge variety of different cooking mediums to make this same cake recipe like pineapple cake . That includes the microwave oven, stove and air fryer. But each countertop takes a specific time interval. Like, a stove consumes 60 to 75 minutes. While, the use of oven requires 50 to 55 minutes. But the air fryer takes 25 to 30 minutes to prepare the same recipe as Cheese cake Almond Cone .

There is no certain time extent for enjoying this platter. You can eat it as a morning breakfast, brunch, lunch, or as dinner. Even, it is perfect for enjoying a luxurious but healthy evening snack. This apple rhubarb cake has a lot of characteristics.

Easy Tubby Custard Recipe

Ingredients required for today’s recipe:

Choosing ingredients is not such a difficult activity. But you have to pay your full focus on their fresh quality. All the elements are simple to use as well as easy to purchase. The components required for our today’s palate includes:

  • 1 ½ cup of all-purpose flour (Levelled off its flat layer on your cup)
  • 1 tablespoon of baking powder
  • ¼ tablespoon of kosher salt (instead of regular one)
  • ½ cup of unsalted fresh butter
  • 2 tablespoons of cold milk
  • ¼ cup of granulated white sugar (to spread on cake crust)
  • 3 large size eggs
  • 2 ¼ cup of sliced rhubarb
  • ½ tablespoon of vanilla extract
  • 3 to 4 tablespoons of dark rum
  • 4 to 5 cups of peeled off, and baked apples (must be chopped into a uniform shape)
  • ½ cup of fresh diced almonds
  • 1 tablespoon of lemon

For serving:

  • Confectioners’ sugar (optional), for presenting the cake
  • ¼ cup of pecans
  • 2 tablespoons of whipped cream

Easy Tubby Custard Recipe

Step-by-Step Cooking Instructions in Detail:

Step1:

Plug the cable of your oven into electric board and switch it on. Fix its temperature limit up to 400 degrees Fahrenheit and preheat it for 2 to 3 minutes at least. Also, apply a brush of dipped oil on its 9-inch round baking tray.

Step 2:

Pick a medium-sized bowl and wash it very well. Let it dry for a few seconds. And pour your unsalted cup of butter into it. Also, put the granulated white sugar in the same bowl. And beat their mixture smoothly with the help of a beater.

If you have an electric beater, that it would be best. As, it makes the paste extra fluffy and thick while the regular mixer takes a long time to give such a great texture like  Wild Wings Henny Hustle.

Step 3:

On the other side, take two large-sized containers. Separate the egg yolk and whitening into different bowls. Add the kosher salt into the egg’s whitening. Also, sprinkle half of the lemon into the same mixture.

Plus, put ½ tablespoon of vanilla extract into it. And blend all the ingredients gently with the help of an electric blender. Until the output comes into consistent form.

Step 4:

Now, use another large-size vessel and put your all-purpose flour into it. Make sure, your flour is stained well. Also, add the baking powder, kosher salt and a tablespoon of cold milk to the flour’s material.

Start combining all the spices correctly with a beater again. Fold the prepared combo in the dough of rhubarb.

Step 5:

Spread the crushed almonds, confectioners’ brown sugar, and whipped cream on the top of the custard  Watermelon ice block recipe.

Step 6:

Take the dish out of oven and garnish it with some elements to enhance its plating. That includes some pecans, chopped almonds, and a little amount of cinnamon. It gives superb crunchy impression in every bite.

Read more about Trader Joe’s Cranberry Orange relish , Yummy Powder Bun Belizean ,  Mary Berry Broccoli And Stilton Soup Recipe

Frequently Asked Questions:

How we can enjoy the tubby custard steaks?

You can take it as an appetizer as well as a main dish for lunch, dinner or even as an evening snack. It controls your appetite by giving exceptional nutrition to body. Which particularly contain omega-3 fatty acids and anti-oxidant elements.

Is it possible to cook the same custard recipe with different gadgets?

There is a huge variety of different cooking mediums to make this same cake recipe. That includes the microwave oven, stove and air fryer. But each countertop takes a specific time interval.

Easy Tubby Custard Recipe

Are you looking for a quintessential dessert palate? Or ever tasted a multi-textured but extra-fluffy cake? Then this American-style tubby custard is for you. It has a high amount of carbohydrates and dietary fibers. That promotes your food digestion process and helps in muscle building. Also, the presence of fibers deals with your cardiac issues by improving blood circulation
Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Course: Dessert, Final Course
Cuisine: American, Asian
Keyword: Tubby Custard
Servings: 4 People
Calories: 407kcal
Author: Anna

Ingredients

  • ● 1 ½ cup of all-purpose flour Levelled off its flat layer on your cup
  • ● 1 tablespoon of baking powder
  • ● ¼ tablespoon of kosher salt instead of regular one
  • ● ½ cup of unsalted fresh butter
  • ● 2 tablespoons of cold milk
  • ● ¼ cup of granulated white sugar to spread on cake crust
  • ● 3 large size eggs
  • ● 2 ¼ cup of sliced rhubarb
  • ● ½ tablespoon of vanilla extract
  • ● 3 to 4 tablespoons of dark rum
  • ● 4 to 5 cups of peeled off and baked apples (must be chopped into a uniform shape)
  • ● ½ cup of fresh diced almonds
  • ● 1 tablespoon of lemon

For serving:

  • ● Confectioners' sugar optional, for presenting the cake
  • ● ¼ cup of pecans
  • ● 2 tablespoons of whipped cream

Instructions

Step-by-Step Cooking Instructions in Detail:

    Step1:

    • Plug the cable of your oven into electric board and switch it on. Fix its temperature limit up to 400 degrees Fahrenheit and preheat it for 2 to 3 minutes at least. Also, apply a brush of dipped oil on its 9-inch round baking tray.

    Step 2:

    • Pick a medium-sized bowl and wash it very well. Let it dry for a few seconds. And pour your unsalted cup of butter into it. Also, put the granulated white sugar in the same bowl. And beat their mixture smoothly with the help of a beater.
    • If you have an electric beater, that it would be best. As, it makes the paste extra fluffy and thick while the regular mixer takes a long time to give such a great texture.

    Step 3:

    • On the other side, take two large-sized containers. Separate the egg yolk and whitening into different bowls. Add the kosher salt into the egg’s whitening. Also, sprinkle half of the lemon into the same mixture.
    • Plus, put ½ tablespoon of vanilla extract into it. And blend all the ingredients gently with the help of an electric blender. Until the output comes into consistent form.

    Step 4:

    • Now, use another large-size vessel and put your all-purpose flour into it. Make sure, your flour is stained well. Also, add the baking powder, kosher salt and a tablespoon of cold milk to the flour’s material.
    • Start combining all the spices correctly with a beater again. Fold the prepared combo in the dough of rhubarb.

    Step 5:

    • Spread the crushed almonds, confectioners' brown sugar, and whipped cream on the top of the custard.

    Step 6:

    • Take the dish out of oven and garnish it with some elements to enhance its plating. That includes some pecans, chopped almonds, and a little amount of cinnamon. It gives superb crunchy impression in every bite.

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